Breakfast / Brunch Recipes

A versatile dessert or brunch, this apple ricotta tart is made with puff pastry and ricotta cheese, topped with apple slices, drizzled with caramel sauce. |

Apple Ricotta Tart

These Applesauce Muffins are moist, filled with chunky applesauce and topped with a cinnamon crumb topping. They will make your kitchen smell like fall! |

Applesauce Muffins

Asparagus Eggs Benedict With Roasted Portobello Mushrooms| This Meatless Monday dish will have you licking the plate! Asparagus Eggs Benedict with Roasted Portobello Mushrooms with garlic and parmesan cheese, topped with a soft supple poached egg and drizzled with a creamy and tangy goat cheese sauce. A much lighter variation of the classic dish Eggs Benedict. |

Asparagus Eggs Benedict With Roasted Portobello Mushrooms

Hearty blueberry oatmeal muffins with chewy whole grain oats, juicy blueberries and warm cinnamon and refreshing orange flavor. |

Blueberry Oatmeal Muffins








Buttermilk Pancakes

Buttermilk Pancakes

Breakfast Hash

Camper’s Breakfast Hash

Crab Cakes Eggs Benedict: rich crab cakes on an English muffin, with poached eggs smothered in rich, lemony, smooth Hollandaise sauce with skillet potatoes. |

Crab Cakes Eggs Benedict With Skillet Potatoes

David's Breakfast Burritos

David’s Breakfast Burritos







Eggs In A Basket

Eggs In A Basket

Eggs in hell consists of eggs poached in a hot and spicy tomato sauce. The perfect amount of heat and spice mixed with the warm richness of the egg. |

Eggs in Hell

Healthy and fresh, this egg white omelette is filled with earthy portobello mushrooms, red bell peppers, red onion and sharp cheddar cheese. |

Egg White Omelette

French bread egg in a basket is made with a egg cooked over easy inside a hole in the center, topped with melted cheese and sprinkled with bacon bits. Yum! |

French Bread Egg In A Basket







Savory Bread Pudding With Ham Asparagus and Mushrooms | This is a savory bread pudding loaded with smoked Virginia ham, fresh asparagus, portobello mushrooms, Gruyere cheese & croissants, soaked in rich custard. |

Savory Bread Pudding With Ham Asparagus and Mushrooms

Homemade Cinnamon Rolls |

Homemade Cinnamon Rolls With Creamy Sugar Glaze

Granola Bars

Homemade Granola Bars

This homemade zucchini bread is moist and nutty with hints of cinnamon and chopped pecans. Perfect for a snack or even as breakfast. Yummy! |

Homemade Zucchini Bread







Leeks and Mushrooms With Cheesy Toasts and Fried Eggs, this really yummy big plate of fried eggs, cheesy toasts, and scrumptious sautéed leeks and mushrooms. It is simple, comforting, and can be eaten for supper as well as for breakfast or brunch. |

Leeks and Mushrooms With Cheesy Toasts and Fried Eggs

These mushroom caps with baked eggs make a wonderful Meatless Monday meal and taste wonderful. You will not regret making them. |

Mushroom Caps With Baked Eggs

Using tortillas to make the crust, this hearty Meatless Monday breakfast pizza is loaded with Mexican flavors that can be enjoyed any time of day. |

Mexican Breakfast Pizza

Vegetable Frittata

Mushroom, Onion and Bell Pepper Frittata







These mushroom tomato basil omelets are simple to make using fresh ripe tomatoes, shiitake mushrooms, garden fresh basil and creamy mozzarella cheese. YUM! |

Mushroom Tomato Basil Omelets

This easy to prepare Mushroom Spinach Quiche is made with mushrooms, spinach, shallots and Gruyere cheese. Great for breakfast, lunch or dinner! |

Mushroom Spinach Quiche

Mushroom spinach strata is a savory bread pudding made of bread, eggs, cheese mushrooms and spinach made with Gouda and Gruyere cheeses. Brunch or dinner! |

Mushroom Spinach Strata with Smoked Gouda

Sausage Frittata

Sausage Frittata







These shiitake mushroom omelettes with cheese are made with farm fresh eggs, filled with earthy shiitake mushrooms, cheese and fresh chives. |

Shiitake Mushroom Omelettes With Cheese

This spinach tomato tart is made of vine ripened tomatoes, fresh spinach, Swiss cheese and a savory creamy custard of eggs, flavored with dried mustard. |

Spinach Tomato Tart

Steak eggs Benedict with chipotle-lime Hollandaise sauce is a spicy twist on traditional eggs Benedict, with leftover steak, lime and chipotle adobo. |

Steak Eggs Benedict With Chipotle-Lime Hollandaise Sauce

These strawberry kiwi smoothies: Strawberries and kiwi blended with ice, simple syrup and low-fat vanilla yogurt. A healthy breakfast or afternoon snack! |

Strawberry Kiwi Smoothies







Stuffed Croissants

Stuffed Croissant French Toast

Zucchini Muffins | These zucchini muffins are nutty with hints of cinnamon, perfect for a snack or even as breakfast. |

Zucchini Muffins