Grilling

Asian Chicken Wrap | Grilled chicken and pineapple slices with slaw and cashews rolled up in a sandwich wrap. | TheMountainKitchen.com

Asian Chicken Wrap

David's 6 Steps To Smoked Baby Back Ribs - Smoking ribs is a true labor of love, but with some common knowlege and easy-to-follow steps you too can create mouthwatering, succulent and flavorful baby back ribs. | TheMountainKitchen.com

Baby Backs

Beef Brisket | TheMountai

Beef Brisket

Smoked Beef Brisket Enchiladas | Use leftover beef brisket to make homemade enchiladas. | TheMountainKitchen.com

Brisket Enchiladas

Brisket - Texas

Brisket – Texas

Beef Ribs

Beef Ribs

Beer Can Chicken

Beer Can Chicken

Build a Better Burger

Better Burgers

Burger Crowns

Burger Crowns

Carne Asada

Carne Asada

Grilled Cajun Chicken Wings With White BBQ Dipping Sauce | A Cajun spice rub gives these crust layered wings and drumettes an earthy and herbal flavor, with added smokiness from the grill, while the delicious and unique white bbq dipping sauce provides a tangy blend of creamy mayonnaise, tangy vinegar and fresh lemon juice and just a touch heat. | TheMountainKitchen.com

Cajun Wings

Cajun Grilled Pork Chops | Easy, delicious and healthy, these grilled pork chops are seasoned with a Cajun dry rub that provides great bold flavor without adding lots of fat. | TheMountainKitchen.com

Cajun Pork Chops

Grilled Cajun Stuffed Shrimp | Taste the flavors of the Louisiana Bayou with these fresh wild caught shrimp cajun seasoned shrimp stuffed with smoky grilled andouille sausage, then wrapped in crispy applewood smoked bacon. TheMountainKitchen.com

Cajun Shrimp

 

These delicious grilled chicken fajitas are a breeze to make with grilled chicken thighs with Mexican spices served with grilled vegetables on a tortilla. | TheMountainKitchen.com

Chicken Fajitas

 

 

Made with only three ingredients, Al's Stolen Fish Sauce is made with a mixture of butter, Worcestershire, lemon juice. Use it for basting grilled fish! | TheMountainKitchen.com

Fish Sauce

David's Grilling Essentials | The Mountain Kitchen

Grilling Essentials

Grilled cabbage browns and caramelizes with a nutty sweetness, with salty, crisp bacon, a combination of flavors that is nothing short of grill magic! | TheMountainKitchen.com

Grilled Cabbage

Grilled Pizza

Grilled Pizza

 

Flank Steak stuffed with prosciutto, provolone, garlic & herbs and spices then grilled to perfection.

Italian Meat Pops

These grilled bacon wrapped jalapeno poppers are stuffed with two different cheeses, wrapped in bacon and grilled until crispy and the cheese is melted. | TheMountainKitchen.com

Jalapeno Poppers

Grilling isn't all about meat. Go meatless at your Labor Day Cookout this Monday with these great Meatless Monday Grilling Recipes! | TheMountainKitchen.com

Meatless Grilling

A Meatless Monday classic recipe for juicy grilled portobello mushroom burgers. Mushrooms seasoned with garlic, oil, salt & pepper grilled over charcoal. | TheMountainKitchen.com

Mushroom Cap

Cilantro Pesto Chicken

Pesto Chicken

 

Curried Pork Burgers | Enjoy a new twist to your next burger by making your next patties with pork. Infused with exotic flavors, these burgers are bold pork-based burger made with red onion, garlic, Worcestershire and curry powder for extra kick. | TheMountainKitchen.com

Pork Burgers

Applewood Smoked Pork Carnitas with Spicy Cabbage Slaw, shredded smoky bits of incredibly flavorful pork on top of a warm tortilla with spicy cabbage slaw. | TheMountainKitchen.com

Pork Carnitas

David's 10 steps to succulent smoked pork picnic shoulder. By following these steps, you will have perfectly cooked meat that's tender, moist and juicy. | TheMountainKitchen.com

Pork Shoulder

Recipes for preparing grilled red snapper and bacon wrapped scallops. The only seasoning needed was freshly squeezed lemon juice and Al's Stolen Fish Sauce. | TheMountainKitchen.com

Snapper & Scallops

 

 

 

Seasoning with dry rubs and spice blends has been around for many years. Dry rubs add greater intensities of flavor and they are popular when grilling. | TheMountainKitchen.com

Rubs & Blends

This cedar plank smoked salmon is brushed with a brown sugar, dijon mustard glaze, slowly cooked on the grill on top of a cedar grilling plank. Smokey good! | TheMountainKitchen.com

Smoked Salmon

 

 

Applewood Smoked Turkey

Smoked Turkey

 

Sriracha orange marmalade pork tenderloin with a spicy sriracha orange marmalade sauce that has just the right amount of spice, tang and sweetness. | TheMountainKitchen.com

Sriracha Tenderloin

 

Tandoori Chicken

Tandoori Chicken

Teriyaki Meatballs

Teriyaki Meatballs

Grilled tequila-lime chicken fajitas: chicken breasts marinated in Mexican flavors, grilled, and placed inside a toasted tortilla with unlimited toppings. | TheMountainKitchen.com

Tequila-Lime Chix

 

Grilled Teriyaki Chicken Sandwiches with perfectly grilled chicken breasts marinated in a teriyaki sauce made of soy sauce, fresh ginger, garlic and hints of toasted sesame oil on top of a toasted bun with lettuce, tomato and red onions. | TheMountainKitchen.com

Teriyaki Sandwich

Grilled Teriyak Pork Chops | Easy to make these pork chops are full of flavor, marinated in a teriyaki sauce, made of made with soy sauce, rice vinegar, garlic, fresh ginger and sugar, overnight, enhanced by grilled flavor accompanied with stir fried vegetables and rice. | TheMountainKitchen.com

Teriyaki Pork Chop