Breakfast and Brunch

Breakfast Roll-Ups {Breakfast on the go!

Breakfast Roll-Ups {Breakfast on the go!

Breakfast roll-ups are my new go-to recipe for a quick breakfast on the run. The roll-ups are filled with juicy links of breakfast sausage, eggs, shredded cheese, and spinach. I also add some optional drops of hot sauce to really get my motor running. These […]

Egg Stuffed Poblano Pepper Boats {A Meatless Monday Recipe

Egg Stuffed Poblano Pepper Boats {A Meatless Monday Recipe

Egg stuffed poblano pepper boats are a low-carb twist to the classic egg in a basket. Instead of cracking the egg inside a hole of a slice of bread the eggs are placed inside poblano peppers, cut into boats. They are the perfect mixture of […]

Crustless Asparagus Ricotta Quiche

Crustless Asparagus Ricotta Quiche

I have got a huge case SPRING FEVER and this crustless asparagus ricotta quiche is just what the doctor ordered! Last weekend we enjoyed temperatures in the low 70’s It was so nice not to have to go outside all bundled up. I actually had […]

Irish Sausage Rolls

Irish Sausage Rolls

You know I’m not one of those foofoo girls that gets all into making stuff for holidays, but today I am sharing a recipe for delicious Irish sausage rolls, to help you celebrate St. Patrick’s Day and in honor of a wee bit of Irish […]

David’s Breakfast Burritos

David’s Breakfast Burritos

David’s breakfast burritos are bursting with flavor! The burritos are filled with fresh chorizo sausage, soft scrambled eggs, roasted poblano peppers, skillet potatoes, and gooey cheddar cheese all wrapped inside a fire toasted flour tortilla and served with spicy salsa. The burritos are a complete breakfast […]

Overnight Oats

Overnight Oats

How do you simplify breakfast in just two words? OVERNIGHT OATS. I am trying to get better about preparing meals ahead of time. As a full-time employee with a 2+ hour commute into the city, meal prep is becoming a priority of mine. I need […]

Vegetable Quiche {A Meatless Monday Recipe

Vegetable Quiche {A Meatless Monday Recipe

A lighter twist on a brunch classic, this vegetable quiche includes the season’s best vegetables and a variety of cheeses. Perfect for Meatless Monday! If you are not familiar with quiche, a quiche is a savory French dish made of an egg custard flecked with […]

Loder’s Zucchini Bread

Loder’s Zucchini Bread

My all-time favorite way to enjoy zucchini is to make it into a sweet and spicy bread. Yes, I’m talking about delicious zucchini bread! Today I am sharing a zucchini bread recipe given to me by a long time reader of The Mountain Kitchen. Bruce […]