Comments on: Loder’s Zucchini Bread

By: 13 Delicious Summer Zucchini Recipes | The Mountain Kitchen

13 Delicious Summer Zucchini Recipes | The Mountain Kitchen — Thu, 13 Aug 2020 09:00:21 +0000

[…] zucchini noodles to two kinds of zucchini bread we are sure that these (mostly-healthy) summer zucchini recipes are ones that you will […]

By: The Mountain Kitchen

The Mountain Kitchen — Tue, 11 Aug 2020 16:40:05 +0000

In reply to JESS.

Hi Jess! Sorry, you didn’t like this recipe. Thanks for commenting and giving your opinion of it. It’s really hard to make something that a grandmother once made. However, there are two recipes on our site. This one and another one. Perhaps this one is more like what you are looking for: https://www.themountainkitchen.com/homemade-zucchini-bread/ Best! Debbie

By: JESS

JESS — Tue, 11 Aug 2020 03:10:30 +0000

For me personally this recipe was just alright. I think because I was hoping for something like what Grandma used tomake. But this had far too much and many flavors going on for my liking. Thanks for sharing,, I did have fun baking it and trying something new.

By: August Mountain Moments 2019 | The Mountain Kitchen

August Mountain Moments 2019 | The Mountain Kitchen — Tue, 10 Sep 2019 01:19:11 +0000

[…] year needed to be extra special. I like to make desserts when he comes up and I usually make zucchini bread. This time I wanted to do something different. I had David text him before he came to find out what […]

By: Cinnamon Roll Muffins and Spending Time With Seth

Cinnamon Roll Muffins and Spending Time With Seth — Fri, 21 Jun 2019 14:05:52 +0000

[…] try to make something for them to take on the canoe for breakfast. This year, along with the usual zucchini bread, I decided to make these cinnamon roll muffins for David’s fishing trips with […]

By: 7 Vegetarian Recipes To Make Before Summer Officially Ends | The Mountain Kitchen

Wed, 12 Sep 2018 01:09:04 +0000

[…] The Loder’s Zucchini bread is easy to make, perfectly spiced with the perfect balance of sweetness and spice. This zucchini bread is deliciously addictive! Get this Recipe! […]

By: 7 Vegetarian Recipes To Make Before Summer Officially Ends | Good Cookery

7 Vegetarian Recipes To Make Before Summer Officially Ends | Good Cookery — Mon, 10 Sep 2018 15:54:11 +0000

[…] The Loder’s Zucchini bread is easy to make, perfectly spiced with the perfect balance of sweetness and spice. This zucchini bread is deliciously addictive! Get this Recipe! […]

By: The Mountain Kitchen

The Mountain Kitchen — Tue, 28 Aug 2018 00:41:51 +0000

In reply to Antonia. Hi Antonia! I'm so happy to have this recipe and to share it with others. It's absolutely delicious!

By: Antonia

Antonia — Fri, 24 Aug 2018 15:05:05 +0000

This looks so amazing! I need a good recipe for zucchini bread, thank you. 😀 Such a nice note to receive!

By: The Mountain Kitchen

The Mountain Kitchen — Thu, 23 Aug 2018 13:46:56 +0000

In reply to Debbie – MountainMama.

Hey Mountain Sister! My timing is lousy…lol! Definitely make this zucchini bread if you don’t bake anything else! Your muffin sounds delightful!

By: The Mountain Kitchen

The Mountain Kitchen — Thu, 23 Aug 2018 00:39:22 +0000

In reply to Pattie Tierney. Hi Pattie! I hope you can get some zucchini to make this zucchini bread. You will love it!! :)

By: Pattie Tierney

Pattie Tierney — Wed, 22 Aug 2018 16:23:05 +0000

This zucchini bread looks phenomenal! I have been dying for some all summer which is why I tried growing zucchini, but they just don’t work for me. After appearing on the vine, much to my delight, they only reach about 2″ – 3″ and then yellow, shrivel, and die. A trip to the Farmers’ Market is obviously in order because I need to make this!

By: Debbie - MountainMama

Debbie - MountainMama — Mon, 20 Aug 2018 20:04:14 +0000

This looks amazing, Mountain Sister! Where was this recipe yesterday when I stood in my kitchen for 8 hours processing a mountain of zucchini?? On the plus side, I did have a fabulous chocolate chip zucchini muffin with my tea this morning for breakfast but this one will be next on the zucchini baking list!!

By: The Mountain Kitchen

The Mountain Kitchen — Mon, 20 Aug 2018 16:51:08 +0000

In reply to Dana @ IveGotCake. Hey Dana! Thank you! I sure hope you will make this recipe. It's amazing!! Summer is slipping away... but good! I wish the same fore you! xoxo

By: The Mountain Kitchen

The Mountain Kitchen — Mon, 20 Aug 2018 16:49:50 +0000

In reply to Tasty Eats Ronit Penso. Thank you, Ronit! I loved the texture the poppy seeds gave the bread. I'm a sucker from any type of crunch!

By: The Mountain Kitchen

The Mountain Kitchen — Mon, 20 Aug 2018 16:48:43 +0000

In reply to Patricia @ ButterYum. Hope you will give this a try. I loved the texture and the almond extract added so much more to regular zucchini bread. :)

By: Bruce Loder

Bruce Loder — Sat, 18 Aug 2018 13:30:55 +0000

In reply to Patricia @ ButterYum. I always liked my mom’s family recipe, but my wife added some spices which made it better. One day while I was at home and my wife was at work I got out the recipe to make it for my first time. That’s when I added even more ingredients, one being poppy seed. Yes, you are going to love this! Bruce Loder, Kansas

By: Patricia @ ButterYum

Patricia @ ButterYum — Sat, 18 Aug 2018 11:02:41 +0000

Poppy seeds and almond extract? You have my interest piqued!

By: Loder’s Zucchini Bread — The Mountain Kitchen | My Meals are on Wheels

Loder’s Zucchini Bread — The Mountain Kitchen | My Meals are on Wheels — Fri, 17 Aug 2018 23:36:15 +0000

[…] via Loder’s Zucchini Bread — The Mountain Kitchen […]

By: Tasty Eats Ronit Penso

Tasty Eats Ronit Penso — Fri, 17 Aug 2018 18:20:59 +0000

This looks so moist and tasty. Love the addition of poppy seeds in it. 🙂