Mushroom flatbread pizzas are a great alternative to traditional pizza. Dinner is made easy because this short-cut recipe uses naan flatbread in place of traditional pizza dough. These little pizzas are a dinner game-changer. There’s no wrestling around with flour and dough so you can […]

David and I made our first batch of smoked pork belly burnt ends this summer and today I want to share our experience with you. Smoked pork belly burnt ends are bite-sized pieces of pork belly rubbed in a spice dry rub, smoked low and […]

Today I’m sharing our November Mountain Moments. When I started this blog in 2013, it was a form of diary to document what we did and most importantly what we ate. Sometimes I get so caught up in sharing our delicious food, I forget about […]

It’s Black Friday and Cyber-Monday will soon follow. Today I’m sharing some of the holiday gift ideas. My hope is that this guide provides you with a safe and cozy shopping experience in the comforts of your own home. Because who wants to fight all […]

I DID IT! I cannot tell you how, but I finally got David to taste my sweet potato casserole!! “Sweet Dirt” — that is David’s interpretation of sweet potatoes tastes like. It has taken me 20 years to get him to try this casserole. You […]

This pumpkin-apple soup is made of homemade pumpkin puree that’s velvety smooth and delicious! What’s hard to believe is that this soup does not require any cream. The velvety smooth texture is all-natural. The smooth texture of the soup comes from simmering and pureeing the […]

Are you ready for Thanksgiving?  I know David and I are. Thanksgiving is our favorite holiday because it is the time of year to reflect on what you have to be thankful for. It’s also a time to gather with friends and family and share […]

Roasted acorn squash may not have been part of my mama’s fall kitchen table. Nor did it make an appearance at the Matthews’ house on Thanksgiving Day. However, this recipe is one that I discovered recently and would like to share with you. This recipe […]