Comments on: Quick Collard Greens https://www.themountainkitchen.com/quick-collard-greens/ FOOD WITH A VIEW Thu, 02 Apr 2026 22:46:02 +0000 hourly 1 By: Donna https://www.themountainkitchen.com/quick-collard-greens/comment-page-1/#comment-112359 Thu, 02 Apr 2026 22:46:02 +0000 https://www.themountainkitchen.com/?p=64807#comment-112359 2 stars
We didn’t care for it but used turkey bacon. Felt green needed to be soften in liquid at some point.

]]> By: The Mountain Kitchen https://www.themountainkitchen.com/quick-collard-greens/comment-page-1/#comment-84411 Tue, 04 Apr 2023 01:12:58 +0000 https://www.themountainkitchen.com/?p=64807#comment-84411 In reply to Izzi.

Hi Izzi! I’m so happy you liked this recipe. You could also use smoked paprika to get that smoke flavor also. Thanks for the nice review!

]]> By: Izzi https://www.themountainkitchen.com/quick-collard-greens/comment-page-1/#comment-84410 Mon, 03 Apr 2023 23:08:11 +0000 https://www.themountainkitchen.com/?p=64807#comment-84410 5 stars
I went searching for a recipe for collard greens that didn’t take half a day to prepare. I’ve never understood that since they just green leaves. Well, this was so very good in about 20 minutes. I’m a vegan, so I sub’d a couple drops of liquid smoke and it was super. Thanks!

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