Desserts

A versatile dessert or brunch, this apple ricotta tart is made with puff pastry and ricotta cheese, topped with apple slices, drizzled with caramel sauce. | TheMountainKitchen.com

Apple Ricotta Tart

Applesauce Muffins

Applesauce Muffins

Blueberry Crisp

Blueberry Crisp

This Blueberry Lemon Yogurt Loaf captured that hot summer morning picking blueberries at my mama’s house perfectly. This loaf has quite the zing to it and it is bursting with lemon flavor and fresh blueberries. It practically melts in your mouth and I am sure it would bring warm summer thoughts to your mind even in the dead of winter! | TheMountainKitchen.com

Blueberry Lemon Yogurt Loaf

 

 

 

 

 

 

These candied walnuts are made with honey, brown sugar and butter make up a sticky candy coated goodness. Try this mixture on walnuts or any other nuts. | TheMountainKitchen.com

Candied Walnuts

This caramel sauce is easy to make and can be used as a topping for any dessert, including ice cream, apples and more! A delicious treat! | TheMountainKitchen.com

Caramel Sauce

Cream cheese frosting is the best part carrot cake, so baking a creamy cheesecake on top of a carrot cake layer is a great recipe mash-up. You get the best of two dessert recipes all in one slice. | TheMountainKitchen.com

Carrot Cake Cheesecake

A great breakfast or snack, these gooey sweet cinnamon roll muffins, you get all the cinnamony goodness of a cinnamon roll without the work! Easy and yummy! | The MountainKitchen.com

Cinnamon Roll Muffins

 

 

 

 

 

 

This classic coconut cream pie is a creamy decadent dessert, using a flaky pie crust with coconut cream dolloped with a lightly sweetened whipped cream. | TheMountainKitchen.com

Coconut Cream Pie

David's apple crisp uses fresh golden delicious apples and topped with rolled oats, sugar, cinnamon and pecans. A wonderful dessert for fall gatherings! | TheMountainKitchen.com

David’s Apple Crisp

Blackberry Crisp

David’s Blackberry Crisp

This cinnamon peach crisp is made of ripe juicy peaches tossed in sugar and cinnamon with a comforting topping of crunchy rolled oats, brown sugar, pecans, and butter with the warmth of more cinnamon, nutmeg and ginger. | TheMountainKitchen.com

David’s Cinnamon Peach Crisp

 

 

 

 

 

 

Yum! Enjoy this light, flaky, and easy cherry cream cheese danish with vanilla glaze in the comfort of your home, for breakfast any day of the week. | TheMountainKitchen.com

Easy Cherry Cream Cheese Danish

Easy to make, with fresh sweet cherries, these easy mini cherry pies are just as delicious as a full size pie, only cuter! | TheMountainKitchen.com

Easy Mini Cherry Pies

Highly addictive, Grandma's Gingersnap Cookies are rolled in sugar and/or candied ginger, with soft, chewy texture and warm flavors of cinnamon, and cloves. | TheMountainKitchen.com

Grandma’s Gingersnap Cookies

Make homemade cherry pie, with tangy cherries that are just sweet enough, with a hint of almond flavor inside a flaky and buttery crust. Happy 4th of July! | TheMountainKitchen.com

Homemade Cherry Pie

 

 

 

 

 

 

Homemade Cinnamon

Homemade Cinnamon Rolls With Creamy Sugar Glaze

Homemade Tiramisu is a cake with layers of coffee flavored ladyfingers divided by a fluffy custard of Mascarpone cheese, topped with chocolate and cocoa. | TheMountainKitchen.com

Homemade Tiramisu

This homemade zucchini bread is moist and nutty with hints of cinnamon and chopped pecans. Perfect for a snack or even as breakfast. Yummy! | TheMountainKitchen.com

Homemade Zucchini Bread

These molasses rich gingerbread cupcakes are infused with warm crystallized ginger, topped with a zesty and fresh orange cream cheese frosting. | TheMountainKitchen.com

Ina’s Gingerbread Cupcakes With Orange Cream Cheese Frosting

 

 

 

 

 

 

 

Ladyfinger Mini Eclairs

Ladyfinger Mini Eclairs

Nothing says Christmas like Mama Rosa's Date Nut Balls. These crispy balls of juicy dates, tropical coconut and chopped pecans, covered in powered sugar. | TheMountainKitchen.com

Mama Rosa’s Date Nut Balls

Go from good to naughty in minutes with this naughty cake! Rich Devils food cake made from scratch frosted with a chocolate buttercream frosting. | TheMountainKitchen.com

Naughty Cake

Orange Brownies

Orange Brownies

 

 

 

 

 

 

Mama’s pecan fruitcake is a dense soft cake studded with pecans, dates and candied cherries. It’s the best fruitcake ever! | TheMountainKitchen.com

Pecan Fruitcake

This fluffy, moist pineapple bundt cake, topped with a sweet pineapple glaze is the perfect cake to celebrate any occasion. | TheMountainKitchen.com

Pineapple Bundt Cake With Pineapple Glaze

Rich, thick and sinfully indulgent, this Reese's Peanut Butter Cheesecake has a cookie crust with creamy peanut butter cups topped with a chocolate ganache. | TheMountainKitchen.com

Reese’s Peanut Butter Cheesecake

Strawberry Rhubarb Crisp ~ Strawberries and rhubarb coated in sugar with a brown sugar oat topping with warm tones of cinnamon, nutmeg and ginger. | TheMountainKitchen.com

Strawberry Rhubarb Crisp

 

 

 

 

 

 

Strawberry Shortcake Surprise is made with light fluffy shortcake cupcakes covered in thick syrupy strawberry compote, fresh strawberries and whipped cream. | TheMountainKitchen.com

Strawberry Shortcake Surprise

This stuffed pineapple is a tropical paradise,. Juicy pineapple baked and caramelized with a coconut, ginger snap topping. | TheMountainKitchen.com

Stuffed Pineapple

This is the best apple crumb pie ever! This pie is like taking a bite into fall, made with deliciously crisp fall mountain apples, baked coated with brown sugar, and warm spices like cinnamon, nutmeg and cloves. This pie is crowned with a buttery, brown sugar, and cinnamon crumb topping, making it an all-time favorite apple recipe. | TheMountainKitchen.com

The Best Ever Apple Crumb Pie

Fresh pumpkin makes this homemade pumpkin pie traditional, rich, creamy, smooth and velvety with warm spices and a hint of molasses. | TheMountainKitchen.com

Homemade Pumpkin Pie

 

 

 

 

 

 

The sweetness of the carrots, the warmth of the cinnamon and ginger wrapped in a cream cheese frosting with pecans makes this the ultimate carrot cake! | TheMountainKitchen.com

Ultimate Carrot Cake

 

 

 

 

 

 

 

Helpful Information


Real whipped cream is light and creamy, very soft, and easy to dollop any dessert that deserves a dolloping. Learn how to make homemade whipped cream here! | TheMountainKitchen.com

How to Make Sweetened Whipped Cream

This is the perfect pie crust! It's a flaky and delicious pie crust made with chilled butter and shortening comes out perfect every time. Let's make pie! | TheMountainKtichen.com

The Perfect Pie Crust