Homemade Sauces, Spices and Seasonings

Taco Seasoning

3 Minute Homemade Taco Seasoning

Basil is a very tender herb and once picked, basil wilts at an alarming rate. Learn 4 ways to preserve basil to enjoy for the winter months. | TheMountainKitchen.com

4 Ways to Preserve Basil

Made with only three ingredients, Al's Stolen Fish Sauce is made with a mixture of butter, Worcestershire, lemon juice. Use it for basting grilled fish! | TheMountainKitchen.com

Al’s Stolen Fish Sauce

Basic tomato sauce is simply seasoned with onion, garlic and thyme, sweetened slightly with carrot; simmered until thickened. For all your Italian dishes! | TheMountainKitchen.com

Basic Tomato Sauce







This beer horseradish cheese sauce is made with beer, white cheddar cheese, and horseradish mixed together into a spicy sauce for topping or dipping. | TheMountainKitchen.com

Beer Horseradish Cheese Sauce

Sparkling… Crisp… Clear… This champagne vinaigrette is made with Dijon mustard, fresh lemon juice and sweetened with honey. | TheMountainKitchen.com

Champagne Vinaigrette

This classic barbecue sauce well balanced sauce is rich and smooth, with sweet, heat and just a touch of smoky flavor and goes well anything you pour it on. | TheMountainKitchen.com

Classic Barbecue Sauce

This quick and easy creamy basil vinaigrette can be used as a salad dressing, sauce for fish, chicken, potatoes, tomatoes, or BLTs! | TheMountainKitchen.com

Creamy Basil Vinaigrette







Discovering whole dried chilies is a culinary adventure of flavor that will make preparing the chilies yourself so worth the effort. | TheMountainKitchen.com

Discovering Whole Dried Chilies

If you like spicy, you will like these easy homemade pickled jalapenos! It only takes a few minutes to pickle your jalapeno harvest with this recipe! | TheMountainKitchen.com

Easy Homemade Pickled Jalapenos

Caesar dressing made with anchovy fillets, Dijon mustard, red wine vinegar, Worcestershire sauce, garlic, lemon juice, olive oil and grated Parmesan cheese. | TheMountainKitchen.com

Homemade Caesar Dressing

This homemade cocktail sauce is a fresh, slightly spicy mixture of chili sauce, prepared horseradish, lemon juice, and Worcestershire sauce. | TheMountainKitchen.com

Homemade Cocktail Sauce







This homemade enchilada sauce made of dried New Mexico chilies has bold, beautiful flavors and it's so good, you'll never buy canned enchilada sauce again. | TheMountainKitchen.com

Homemade Enchilada Sauce


Homemade Ketchup

This creamy homemade mayonnaise uses, 4 wholesome ingredients, without all of those preservatives and chemicals. Let me teach you how! | TheMountainKitchen.com

Homemade Mayonnaise

Discover the freshness of making your own salad dressing at home.This creamy homemade ranch dressing uses fresh ingredients without preservatives. | TheMountainKitchen.com

Homemade Ranch Dressing







This homemade tomato sauce is made with San Marzano tomatoes, a hearty red wine, and lots of fresh summer basil; the beginning of countless Italian dishes. | TheMountainKitchen.com

Homemade Tomato Sauce With San Marzano Tomatoes and Wine

Vanilla Extract

Homemade Vanilla Extract and Vanilla Sugar

Calling all crunch lovers! This Asian Crunch Salad is a healthy, delicious, colorful salad with a rainbow crunch, drizzled with yummy honey sesame dressing.

Honey Sesame Dressing

How to Make Lemon Pepper Seasoning | TheMountainKitchen.com

Lemon Pepper Seasoning








If you think just because you have a charcoal grill you cannot grill pizzas, think again. Learn how to make and enjoy grilled pizza on a charcoal grill. | TheMountainKitchen.com

Quick and Easy Homemade Pizza Sauce

This tangy and sweet raspberry vinaigrette is easy to make and can be enjoyed all year round by using fresh or frozen raspberries. | TheMountainKitchen.com


This Asian Salad with Sesame Dressing is sweet, savory, and slightly tangy, and has a definite sesame flavor that makes this dressing so good! | TheMountainKitchen.com

Sesame Dressing

Many good seafood dishes start with a good shrimp stock. This shrimp stock has rich, intense flavor using scraps from shrimp. Make now. Freeze it for later! | TheMountainKitchen.com

Shrimp Stock







Sriracha orange marmalade pork tenderloin with a spicy sriracha orange marmalade sauce that has just the right amount of spice, tang and sweetness. | TheMountainKitchen.com

Spicy Sriracha Orange Marmalade Sauce

This sun-dried tomato pesto is blended with fresh basil, pine nuts, garlic, red wine and parmesan cheese. It's perfect for light Hors d'oeuvres! | TheMountainKitchen.com

Sun-Dried Tomato Pesto

This thick chunky bolognese is loaded with ground beef, tomatoes and onions. It only takes 1 hour, which means it makes a quick and easy weeknight meal! | TheMountainKitchen.com

The Blonde Italian Bolognese