These 5 Meatless Monday Summer Pasta recipes are so good you won't regret turning on the stove this summer. They're quick and easy, so you can enjoy summer! |

5 Meatless Monday Summer Pasta Recipes

Adult macaroni and cheese has bold flavor with a rich creamy sauce made with Gruyère, cheddar and blue cheeses, topped with breadcrumbs and fresh basil. |

Adult Macaroni and Cheese

This BACON mac and cheese is not your ordinary macaroni and cheese! This mac and cheese is made with three cheeses, and crispy bacon for added flavor. OMG! |

BACON Mac and Cheese

Baked spaghetti turns leftovers a brand new identity that perhaps even your pickiest eater will love! It's quick, simple and perfect for a weeknight! |

Baked Spaghetti







This simple spring pasta dish of Brown Butter Tortellini with Toasted Garlic and Asparagus is rich with nutty brown butter that packs big flavor. |

Brown Butter Tortellini with Toasted Garlic and Asparagus

Ready in just 30 minutes, filled with fire roasted tomatoes, beans and pasta noodles that are spicy, peppery, garlicky with a hint of smokiness. This Cajun Chili Mac is a one pot wonder that is quick, simple and a dish the whole family will love! |

Cajun Chili Mac

Cajun Pasta with Andouille Sausage: Cajun spices season this pasta dish tossed with fire-roasted tomatoes, onions, peppers, andouille sausage and cheese. |

Cajun Pasta With Andouille Sausage

Summer is bursting with flavor in this corn zucchini orzo salad. Seasonal vegetables combined with lemony orzo and feta cheese for a quick pasta salad. Yum! |

Corn Zucchini Orzo Salad








This quick and easy creamy tortelloni soup is filled with cheese tortelloni and fresh spinach. The ultimate comfort food for what ails ya! |

Creamy Tortelloni Soup

Italian Sausage Tortellini With Homemade Tomato Sauce ~ Three cheese stuffed tortellini with a rich warm tomato sauce made with Italian sausage. Delicious! |

Italian Sausage Tortellini With Homemade Sauce

Kielbasa Pasta - A one pot wonder of pork Kielbasa, onions and tortellini smothered in a creamy tomato sauce, topped with scallions. Comfort food galore! |

Kielbasa Pasta

David calls me the Blonde Italian mainly because of my lasagna. It is one of my favorite Italian dishes to make. Let me walk you through the process. |








Linguine With Grilled Swordfish and Parsley Anchovy Sauce | Linguine and grilled swordfish tossed with a rich, and flavorful parsley anchovy sauce with parmesan cheese and hints of lemon. This delicious pasta is easy to make and is impressive without a lot of effort. |

Linguine With Grilled Swordfish and Parsley Anchovy Sauce

This easy to make Mediterranean pasta salad is refreshing, satisfying, hearty, and filled with rich flavors and textures. Pasta tossed with fresh tomatoes, black olives, healthy spinach and feta cheese, drizzled with dressing. It’s simple and and blissfully delicious! |

Mediterranean Pasta Salad

Mushroom and sun-dried tomato ravioli made with wonton wrappers stuffed with mushroom sun-dried tomato cheese filling and a delightful lemon butter sauce. |

Mushroom and Sun-Dried Tomato Ravioli

This delicious Mushroom Goat Cheese Farfalle pasta dish is loaded with mushrooms, garlic and shallots in creamy goat cheese sauce, with lemon and basil. |

Mushroom Goat Cheese Farfalle








Mushroom Spinach Artichoke Alfredo Pasta is a delicious vegetarian pasta with hearty mushrooms, creamy spinach, and artichokes in Alfredo sauce. Amazing! |

Mushroom Spinach Artichoke Alfredo Pasta

Pasta Enchiladas

Pasta Enchiladas

This Pasta Primavera will be a meatless favorite, with fresh zucchini, summer squash, peppers, mushrooms and tomatoes tossed with pasta and goat cheese. |

Pasta Primavera

Pasta Puttanesca is classic Italian robust pasta dish traditionally with anchovies, black olives, capers. A quick and easy meal with intense Italian flavor! |

Pasta Puttanesca







Penne With Portobello Mushrooms, Caramelized Onions and Goat Cheese |

Penne With Portobello Mushrooms, Caramelized Onions and Goat Cheese

This pesto lasagna is made of soft warm pasta, layered with a basic pesto, made with basil, olive oil, pine nuts, and parmesan cheese with bechamel sauce. |

Pesto Lasagna

Red Pepper Spinach Linguine With Parmesan Cream Sauce with roasted red peppers, as the base of a parmesan cheese cream sauce with linguine and spinach. |

Red Pepper Spinach Linguine With Parmesan Cream Sauce

Made with creamy Gruyère and Gouda cheeses, this skillet jalapeno mac and cheese has a subtle warmth with diced jalapeno and cayenne pepper. Super yummy! |

Skillet Jalapeno Mac and Cheese








Loaded with big flavor, the smoked beef brisket skillet mac and cheese made with horseradish cheddar and decadently smothered bits of smoked beef brisket. |

Smoked Beef Brisket Skillet Mac and Cheese With Horseradish Cheddar

Spaghetti Squash Casserole is a healthy and comforting way to prepare spaghetti squash mixed with mushrooms, tomatoes, onion, ricotta and mozzarella cheese.

Spaghetti Squash Casserole

Spinach, artichokes and mushrooms rolled inside lasagna noodles and smothered in a cheese sauce. Spinach Artichoke and Mushroom Rollatini a promised hit! |

Spinach Artichoke and Mushroom Rollatini

Spinach lasagna rolls: creamy ricotta and mozzarella cheeses mixed and fresh sauteed spinach, rolled inside lasagna noodles topped with marinara sauce. Yum! |

Spinach Lasagna Rolls








Tortellini With Spinach Tomato Cream Sauce, a decadent creamy tomato sauce surrounds pillowy soft cheese tortellini with tomatoes, onions and fresh spinach. |

Tortellini With Spinach Tomato Cream Sauce

This Tuscan Tortellini Pasta Salad is loaded with with cheese tortellini pasta, Italian salami, tangy sun-dried tomatoes and fresh spinach, topped with extra parmesan cheese and a savory homemade balsamic dressing. |

Tuscan Tortellini Pasta Salad

Zesty Shiitake Mushroom Pasta features shiitake mushrooms in a nest of fettuccine noodles flavored with garlic, parmesan cheese, lemon zest and fresh basil.

Zesty Shiitake Mushroom Pasta