Comments on: Roasted Eggplant Caprese Stacks {A Meatless Monday Recipe

By: The Mountain Kitchen

The Mountain Kitchen — Tue, 16 Aug 2016 23:26:56 +0000

In reply to Frugal Hausfrau. Thanks, Mollie. I hope you'll give these a try!

Frugal Hausfrau — Tue, 16 Aug 2016 19:58:57 +0000

Oh but do these look good! I think you’ve given me a bit of Parmesan envy!! 🙂

Mollie

The Mountain Kitchen — Tue, 16 Aug 2016 01:04:25 +0000

In reply to Anonymous. Thanks! It's really yummy, n matter what my husband says... ;)

Anonymous — Tue, 16 Aug 2016 01:02:26 +0000

Ahhhhh I love everything about this!!!!!!!!

Dana@Ivegotcake — Mon, 15 Aug 2016 22:37:04 +0000

haha!! He did try lol
I like tomatoes, especially in a Caprese (sans the mozarella 🙁 🙁 🙁 ) so this score high in my book!
<3

Cheryl "Cheffie Cooks" Wiser — Mon, 15 Aug 2016 19:34:39 +0000

Oh YUM! Right up my alley girlfriend. xo

The Mountain Kitchen — Mon, 15 Aug 2016 18:23:22 +0000

In reply to NancyC. Thanks, Nancy. I really enjoyed them even though my husband didn't. :)

NancyC — Mon, 15 Aug 2016 17:50:24 +0000

This sounds like a great appetizer, as well as lunch! Looks so tasty!

The Mountain Kitchen — Mon, 15 Aug 2016 16:24:05 +0000

In reply to Marta. Thanks, Marta. Your lunch sounds tasty! :)

Marta — Mon, 15 Aug 2016 16:20:54 +0000

I just looove your pictures!
Had eggplants for lunch just today, they’re great if you give them what they need.

The Mountain Kitchen — Mon, 15 Aug 2016 12:42:17 +0000

In reply to Colleen. We should get together and eat these without them Colleen! ;)

Colleen — Mon, 15 Aug 2016 12:41:01 +0000

I would love this and B.O.B. Bob would hate it! Men!!!