Pico De Gallo
Pico De Gallo is a fresh Mexican salsa made of chopped tomatoes, onions, jalapenos, with fresh lime juice and chopped cilantro. Perfect for topping any Mexican dish!
Servings 1 cup
Calories 45kcal
Ingredients
- 2 Roma tomatoes seeded and diced
- 1 jalapeno pepper seeded and diced
- ¼ medium onion diced
- 2 tablespoons fresh cilantro
- 1 pinch ground cumin
- sea salt to taste
- 1 juice of one lime
Instructions
- In a medium bowl, combine tomato, onion, jalapeno pepper and cilantro. Season with salt and cumin.
- Stir until evenly distributed.
- Refrigerate for at least 30 minutes.Stir well before serving and season with additional salt as necessary.
Nutrition
Calories: 45kcal | Carbohydrates: 10g | Protein: 1g | Sodium: 8mg | Potassium: 334mg | Fiber: 2g | Sugar: 5g | Vitamin A: 1240IU | Vitamin C: 44.6mg | Calcium: 12mg | Iron: 0.3mg
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