Mexican / Spanish Recipes

I absolutely adore this mango salsa recipe! This mango salsa is a cooked sweet, spicy, and flavorful salsa loaded with chunky bits of fresh mango, tomatoes, onion, and jalapeno, infused with the Spanish flavors of garlic, cumin, and cayenne pepper. This warm salsa is best […]

David and I crave Mexican food. We love it! So when David wanted cheese and bean enchiladas last week for Meatless Monday, I did not argue with that idea. I even decided to make them and do a few plain cheese enchiladas as well. Cheese and […]

Have you ever looked at the ingredients on the back of a taco seasoning mix packet? The next time you are at the store check out the ingredient list on the packet. If there are any ingredients in the list that are hard for you […]

There are three reasons I love this recipe for Chicken Enchilada Chili so much: #1:  Quick & Easy – Although the ingredient list is a little long, this is one of those one-pot wonders that doesn’t require a lot of prep work. With just a […]

These Meatless Mexican Zucchini Boats are so good you won’t even miss the meat!  I mean it.  You won’t.  I’ll even pinkie-promise on it. This is a vegetarian version of the Mexican Zucchini Boats I posted about years ago. The original recipe uses ground beef. […]

Hello, vegetarian taco salad. Thank you for saving almost 300 calories from my dinner plate! That’s right, this vegetarian taco salad made with mushrooms instead of ground beef is a wonderful Meatless Monday option that’s easy on your waistline and so good that nobody’s gonna […]

David’s breakfast burritos are bursting with flavor! The burritos are filled with fresh chorizo sausage, soft scrambled eggs, roasted poblano peppers, skillet potatoes, and gooey cheddar cheese all wrapped inside a fire toasted flour tortilla and served with spicy salsa. The burritos are a complete breakfast […]

As David likes to say, these smoked beef brisket enchiladas are: “slap your grandmama good!” – no, not really, but they are pretty damn good. Cooking a whole beef brisket for just two people results in a lot of leftover brisket. So, each time we […]