Beef Recipes

Dripping with goodness this tender juicy beef brisket on this smoked brisket French dip sandwich is slow-smoked for hours, served on grilled rolls with melted cheese and smoky au jus. We cannot believe smoked beef brisket served as a French dip is not really a […]

Have you ever cut whole beef tenderloin? It can be rather intimidating. When you pull it outside the package, it looks like an alien or something from some weird Sci-Fi movie. However, butchering a whole beef tenderloin is not as hard as you may think. […]

David and I smoked our first beef tenderloin on his Weber Performer charcoal grill, a few weeks ago. After it slowly smoked over cherry wood, we finished it with a hot fiery reverse sear with fresh herbs and garlic butter.  GOOD LORD, that piece of […]

Carnivorous beef loving friends gather round!! We are sharing our step-by-step guide on how to smoke beef short ribs so that you can make deliciously rich, tender and juicy smoked beef ribs in your own backyard. These flavorful short ribs are seasoned with our homemade […]

David and I are still talking about how good this bacon-wrapped smoked meatloaf turned out. I have to say it is the best meatloaf I have ever put across my lips!  This tender juicy meatloaf is wrapped in a bacon weave and smoked on a […]

Grilled steak and grilled romaine lettuce combine with the classic bold flavor of Caesar salad to make this Grilled Steak Caesar Salad the main course! Yes, I said grilled romaine lettuce. Surprisingly, romaine lettuce grills beautifully, softening slightly with lightly charred tips. The lettuce caramelizes […]

This is not just an ordinary double cheeseburger. This is David’s version of Hardee’s Big Twin Double Cheeseburger. The grilled double beef patties are smoke-kissed and smothered in creamy American cheese. Topped with a tangy sweet sauce with crisp crunchy lettuce, making for a glorious bombardment […]

As David likes to say, these smoked beef brisket enchiladas are: “slap your grandmama good!” – no, not really, but they are pretty damn good. Cooking a whole beef brisket for just two people results in a lot of leftover brisket. So, each time we […]