MOST POPULAR RECIPES
Smoked Chuck Roast {A Step-by-step Guide
David and I smoked our first chuck roast on his Weber Smokey Mountain Cooker, a couple of weekends ago. Today, we are sharing a step-by-step guide about how we did it so that you can smoke a tender and juicy smoked chuck roast of your own. A smoked chuck roast would be a great way to…
How To Smoke A Brisket On A Charcoal Grill
Low and slow is the key to perfectly smoked beef brisket with crusty “bark” and pink smoke ring. Learn how to smoke a brisket on a charcoal grill! Brisket is one of the big three BBQ types of meat. It ranks right up there with ribs and pork shoulder. In my opinion, perfectly smoked beef…
David’s 10 Steps To Smoking A Pork Butt
Following David’s 10 steps to smoking a pork butt will result in perfectly cooked meat that’s tender, moist, and juicy. Follow David’s smoked pork butt recipe, and you will have perfectly cooked meat that’s tender, moist, and juicy. Yes, a slow-smoking a pork butt is a hell of a time investment, but well worth the…
LUCKY ST. PATRICK'S DAY RECIPES
LATEST RECIPES
Mushroom Potato Chowder {A Meatless Monday Recipe
This creamy mushroom potato chowder is a mixture of earthy mushrooms and creamy potatoes for a delicious vegetarian Meatless Monday meal! Mushroom lovers, this chowder is for you! This soup is perfect for a chilly night when you want something comforting to warm your bones. All chowders, soups, and stews are welcome in our house—especially…
Continue Reading Mushroom Potato Chowder {A Meatless Monday Recipe
Celebrating 10 Years Of Food!
10 YEARS. Y’all, I can’t believe it. IT’S BEEN TEN YEARS! 10 years ago (Monday, February 18th, 2013, to be exact), I clicked on the “Publish” button for the very first time here at The Mountain Kitchen. David and I just started exploring Meatless Monday, and I had just made a delicious spinach feta pizza for…
BBQ Grilled Brie
Classy French cheese meets American BBQ! Brie takes on a savory new flavor when drizzled with barbecue sauce and grilled with a bit of cherry wood smoke. This easy recipe couldn’t be easier. Need a simple appetizer that will impress some folks at your next BBQ? BBQ grilled brie is the answer! We season the…
47 Delicious Super Bowl Recipes
This recipe roundup features 47 delicious super bowl recipes for such good dishes that will be gone by halftime! Are you looking for recipes to make for the big game? Not sure what to make? We’ve selected 47 delicious super bowl recipes to help you out with your big game party! We have included some appetizers like…
Creamy Turnip Soup
This creamy turnip soup recipe is a delectable combination of delicious turnips, potatoes, and apples. A tasty way to eat more veggies! Don’t knock this recipe until you try it! Turnips are not everyone’s favorite root vegetable, but I promise they are so good in this creamy turnip soup! Turnips weren’t a vegetable that was…
Mini Crustless Quiche Recipe
This Mini Crustless Quiche recipe is an easy, delicious, and healthy choice for breakfast, lunch, or dinner. Perfect for breakfast on the go! Use any combination of vegetables, meats, and cheeses. You won’t even miss the crust on these mini quiches. Why bother with the traditional quiche pie crust when you can have delicious flavor…
Chicken and Rice With Biscuits On Top
Rich and creamy chicken and rice casserole comes together easily with a buttery and flaky biscuit topping. Simple southern comfort food! I here declare chicken and rice with biscuits as my favorite comfort food. This hearty chicken and rice casserole has juicy chicken laced in a rich, creamy rice broth with a buttery biscuit topping.…
Tri Tip Steak Tacos
Tri tip is an affordable cut for steak tacos. We slow cook it, then reverse sear before slicing and serving on cheesy grilled corn tortillas. Grilling steak for tacos is probably one of our favorite ways to eat tacos. Not only are the tacos delicious, but they are a lot of fun to make. Especially…
Join Us For Meatless Monday!
Is it one of your new year’s resolutions to eat a little healthier in 2023? A healthy diet is all about balance. I know it may be hard to believe this, but as much as we love meat from the grill, we know it isn’t practical to eat that way all the time. That is…
The Top 10 Recipes of 2022
2022 is coming to an end, and now it’s time to reflect on the food we shared. Today we are sharing your top 10 recipes of 2022! It is always fun to look back on a year’s worth of recipes to see what had the most significant impact on your taste buds and what recipes…
Hey! My name is Debbie Spivey and this is my husband David. We live on the side of the Blue Ridge Mountains, in Virginia. I am the author and photographer here at The Mountain Kitchen, where I share delicious homemade recipes using clean food ingredients, and stories about mountain life. LEARN MORE >>
Melanoma – It’s Not Just Skin Cancer
