MOST POPULAR RECIPES
Brined Applewood Smoked Chicken Wings {Naked Wings!
One wingy dingy… Two wingy dingy… A gracious hello! Oh, never mind me, I’m just sitting here counting my applewood smoked chicken wing bones in my best impersonation of Ernestine The Telephone Operator. This character was played by the funny as hell, Lily Tomlin on Rowan & Martin’s Laugh-In. Why? I have no clue, but…
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Smoked Chuck Roast {A Step-by-step Guide
David and I smoked our first chuck roast on his Weber Smokey Mountain Cooker, a couple of weekends ago. Today, we are sharing a step-by-step guide about how we did it so that you can smoke a tender and juicy smoked chuck roast of your own. A smoked chuck roast would be a great way to…
David’s 10 Steps to Succulent Smoked BBQ Pork Picnic Shoulder
Today we are talking smoked BBQ pork picnic shoulder! I am sharing David’s 10 steps to succulent smoked BBQ pork picnic shoulder. You will have perfectly cooked meat that’s tender, moist, and juicy by following these steps. David loves to hunt, and David loves to fish, but he loves to grill more than any other hobby. And when I…
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Latest Recipes
Rotisserie Prime Rib {Step-By-Step Guide
Rotisserie prime rib is a beautiful piece of beef slathered down in garlic herb-basting butter. The prime rib roast is melt-in-your-mouth tender with a blushing pink center with an aromatic smoky, crunchy crust on the outside. There’s nothing more mesmerizing than to watch a prime rib roast rotate on a spit, slowly roasting over the…
Peach Skillet Cake
This peach skillet cake is an easy-to-make good ole southern recipe. Serve this cake straight from the skillet with a scoop of vanilla ice cream. Fresh summer peaches never tasted so good! Have you ever goofed up on a recipe, and the mistake turns out so delicious? Well, that is what happened when I created…
37 Labor Day Cookout Recipes
Are you looking for some last-minute Labor Day cookout recipes to celebrate summer’s last hoorah this weekend? If so, we have some recipes we’d like to share with you. These are great for a weekend of grilling and entertaining. These 37 Labor Day Cookout Recipes cover appetizers, grilled meat, side dishes desserts, and even some vegetarian…
5 Best Leftover Brisket Recipes
Transform leftover brisket into something your whole family will love again and again with our 5 best leftover brisket recipes! Let’s face it; brisket is a big ole chunk of juicy beef that may sometimes leave you to wonder what you are going to do with all the leftovers. Yes, you can freeze the meat,…
Candied Jalapenos – Quick Pickle Recipe (Small Batch)
Candied Jalapenos, also known as “Cowboy Candy” are basically jalapenos slices that are preserved in a seasoned simple syrup. They’re an addictive blend of sweet and spicy that will become a pantry staple for everything from topping cream cheese on a cracker, potato salad, topping bbq, burgers, and so much more! This recipe is for…
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Smoked Brisket On an Offset Smoker (Stick Burner)
The biggest challenge to smoking brisket on an offset smoker is maintaining a slow, steady heat that lasts for hours. David breaks down the process in this step-by-step guide on making smoked brisket on an offset smoker. The biggest challenge to smoking brisket on an offset smoker is maintaining a slow, steady heat that lasts…
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Pickled Green Tomatoes – Quick Pickle Recipe
These pickled green tomatoes are sweet, tangy, slightly salty, crunchy, and delicious! A great condiment to enjoy as they are, chopped in salads, sliced on sandwiches, or even fried. A quick pickle recipe – ready in 24 hours! I’m finding that you can pickle just about anything, even green tomatoes. Depending on how you want…
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Soy-Glazed Cod with Bok Choy and Rice
Honey, soy sauce, and balsamic vinegar combine to create an amazing glaze for this cod dish. The flaky soy-glazed cod is cooked under the broiler and served with bok choy and steamed rice. This healthy soy-glazed cod dish comes together quickly and is ready in less than 30 minutes. The cod is seasoned with salt…
Greek Chicken Kabobs (Grilled or Oven Broiled)
These delicious Greek chicken kabobs are marinated in a herbaceous and lemony yogurt-based marinade, then skewered and grilled until tender and juicy. They’re easy and taste amazing! I don’t know about you, but I think I could eat Greek food all the time! I adore the bright, fresh flavors of Greek food and how it…
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Sauteed Kale with Spring Onion Vinegar
Sauteed kale is a super easy and healthy way to enjoy fresh kale. The savory and tender kale is lightly seasoned with garlic salt and freshly cracked black pepper and tossed in olive oil, and served with a bright and tangy spring onion vinegar. Sauteeing kale is my new favorite way to enjoy fresh kale.…
Hey! My name is Debbie Spivey and this is my husband David. We live on the side of the Blue Ridge Mountains, in Virginia. I am the author and photographer here at The Mountain Kitchen, where I share delicious homemade recipes using clean food ingredients, and stories about mountain life. LEARN MORE >>
Melanoma It’s Not Just Skin Cancer
