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Home » Worth A Blog Post » The Mountain Kitchen Celebrates 4-Years!!

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The Mountain Kitchen Celebrates 4-Years!!

Published February 2, 2017 · By Debbie · 19 Comments

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Have you ever wondered how the Mountain Kitchen came to be? It’s kind of a crazy story really…

It was 4-years ago today!

4-years ago today, on Groundhog Day, February 2nd, 2013, battling terrible smoker’s flu and with a passion for food, I made my very first blog post here at The Mountain Kitchen.

I like coming up with my own dishes, and I liked the idea of keeping a journal of my recipes I would make. I also wanted a way to share the recipes with others. So on February 1st, 2013, I sat down and created The Mountain Kitchen. Like most of the things I’ve ever done in my life, I jumped into a vast sea of the unknown. I fumbled around WordPress, trying to figure out how to do this whole blogging thing. (The funny thing is that part hasn’t changed very much in my four years, I’m still fumbling.)

At first, this blog helped me turn useless energy from smoking cigarettes into something fun and positive. I am still smoke-free today. I have not had a single cigarette since January 01, 2013, at 10:58 p.m. Although, according to my handy little phone app Cessation Nation, I have saved over $5000 (based on prices 4 years ago); by now, I would have smoked over 23,000 cigarettes! After 22 years of having cigarettes in my life, I still have cravings to smoke, but I won’t allow myself to light up. Quitting smoking was the hardest thing I have ever done; why would I ever want to put myself through that hell again? I’m glad it is behind me. If you have been trying to quit smoking, I know what you are going through.

Little did I know that this blog would be such a blessing. When I started this blog four years ago, I really didn’t know I would like blogging so much. Writing this blog has been a great experience. It has given me some great opportunities, and most importantly, it has given me some pretty great friendships. I did not expect to make so many new friends. I love communicating with people from different walks of life all over the world. Sharing experiences with others and then learning from them and their experiences. It is a pleasure to share our recipes and stories with you, and we are grateful to you for reading.

4-years ago today, I made my very first blog post here at The Mountain Kitchen. Thank you for visiting our kitchen and letting us be part of your day! | TheMountainKitchen.com

Not only am I excited about our blogiversary, but I am also excited because 5 years ago tomorrow, February 3rd, 2012 David, His Royal Highness, and I moved into our mountain home!

In 2008, we took a leap of faith to make our dream of living in the mountains we love come true. We fell in love with the mountains, and they were calling us. We were miserable living in Virginia Beach, and one day I came home, and I said to David:

“Why don’t we go live where we vacation. Let’s move to the mountains!”

It was not easy making our dream come true and there were many times we didn’t think it was going to be possible.

4-years ago today, I made my very first blog post here at The Mountain Kitchen. Thank you for visiting our kitchen and letting us be part of your day! | TheMountainKitchen.com

We have truly been blessed! Our dream came true and it was even more than we expected.

If you haven’t read our story: “What Staycation Really Means,” please let me share our story with you. It will give you proof that through faith, love, and determination, dreams really do come true.  

You just have to BELIEVE!

Thank you for stopping by to visit us at TheMountainKitchen.com. Your visits are what makes all of this so worthwhile.

Yes, YOU!

You, the person that took 5 minutes out of their day to see what kind of crazy meals David and I made, what His Royal Highness has been up to, our life here up on the Blue Ridge, or to read the crazy stories like the one about bears and goats.

As always, our wish for you is that you get a good laugh, learn something new and find something good to eat while you are here. Then take it with you and share it with others.

Thank you for visiting The Mountain Kitchen and letting us be part of your day.

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We live on the side of the Blue Ridge Mountains, in Virginia. I am the author and photographer here at The Mountain Kitchen, where I share delicious homemade recipes using clean food ingredients, and stories about mountain life. Read more...

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Comments

  1. Cheryl "Cheffie Cooks" Wiser says

    February 2, 2017 at 1:39 pm

    Happy Day-Congrats! Here’s to more!!!

    Reply
    • The Mountain Kitchen says

      February 2, 2017 at 1:40 pm

      Thanks Cheryl! You were one of my very first blogging friends. xoxo

  2. ohiocook - Mark says

    February 2, 2017 at 2:18 pm

    CONGRATS!!

    Reply
    • The Mountain Kitchen says

      February 2, 2017 at 2:21 pm

      Thank you Mark!

  3. Dana says

    February 2, 2017 at 3:55 pm

    Happy Anniversary! Happy Blogaversary!!
    I forsee a lot of celebration going down this weekend, woooooo!!!

    Reply
    • The Mountain Kitchen says

      February 2, 2017 at 3:59 pm

      Thanks Dana! This blog brought me you, blogging pal! ?

  4. Debbie - Mountain Mama says

    February 2, 2017 at 4:47 pm

    Congrats, Mountain Sister!! Oh, that home of yours – just perfection, with that view, oh my gosh!!

    Reply
    • The Mountain Kitchen says

      February 2, 2017 at 7:33 pm

      Thank you so much Mountain Sister!! xoxo

  5. Patrons of the Pit says

    February 2, 2017 at 4:56 pm

    4 year years you say? Golly. Congrats. Yup, that’s about what Patrons of the Pit is at right now too. 4 years. We must have started our blogging journeys around the same time. The Class of 2013, you might say. And I have to agree with you, it’s the people you meet along the way that makes blogging so much fun. And I do count you and Mr David as two of those people. Been a pleasure, it has. And congrats also on being smoke free for so long. Always good not to suck butts!

    Anyways, hey to David! And I still covet your deck…
    PotP

    Reply
    • The Mountain Kitchen says

      February 2, 2017 at 7:37 pm

      That’s cool! I didn’t realize you started that year also. Yes, the Class of 2013!! I’m glad our paths crossed. I always make sure David reads your comments. He’s a fan of yours for sure! Thanks for stopping by our kitchen. You’re always welcome to take a gander from our deck! Now, as for the butts, the only butts we smoke now are the Boston kind… 😉

  6. Ronit says

    February 2, 2017 at 8:19 pm

    Happy Blognivresary! 🙂

    Reply
    • The Mountain Kitchen says

      February 2, 2017 at 8:22 pm

      Thank you Ronit!

  7. Kathryn Rocheleau says

    February 2, 2017 at 8:35 pm

    HUGE congratulations all the way around Debbie! I’ll keep an eye on my inbox. 🙂

    Reply
    • The Mountain Kitchen says

      February 2, 2017 at 8:37 pm

      Thank you so much Kathryn! Good luck to you!!

  8. Cheryl "Cheffie Cooks" Wiser says

    February 2, 2017 at 10:34 pm

    Yes, so true Debbie-we are forever blogging buddies along with Sarah (of Sarah and spice) all because of Ree’s Tastykitchen.com!!! Woo-Hoo my friend.

    Reply
    • The Mountain Kitchen says

      February 3, 2017 at 9:42 am

      <3

  9. Colleen says

    February 3, 2017 at 9:02 am

    Happy 4 Years! Quitting and blogging are both hard and require lots of patience. I quit around 5 years ago and still crave them something fierce sometimes, however, I know me…if I pick one up I’m done. I don’t do anything half-ass! Apparently neither to do you…’cause you’re slaying the blogging and quitting!

    Reply
    • The Mountain Kitchen says

      February 3, 2017 at 9:43 am

      Thanks Colleen! I hear you loud and clear! Glad you quit. Thanks for being such a great blogging buddy! <3

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Hey! My name is Debbie Spivey and this is my husband David. We live on the side of the Blue Ridge Mountains, in Virginia. I am the author and photographer here at The Mountain Kitchen, where I share delicious homemade recipes using clean food ingredients, and stories about mountain life. LEARN MORE >>

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